Khvanchkara, Chateau Mukhrani, semi-sweet red wine
 The color is light ruby with a raspberry hue and elegant brightness. The wine has a pronounced strawberry-raspberry aroma, which ends with a mysterious sweetness. The gamut of aromas is felt throughout the tasting. The rich, soft and velvety taste is combined with the abundant soft-sweet tannin of the wine.
 Aleksandrouli and Mujuretuli are among the most expensive varieties of Georgian wine.  e ti varieties are considered the most memorable among fans of sweet wines.
 These wines are best paired with roasted game and meat dishes. They go well with fruits and fruit salads.